![]() On the central coast of California, BBQ has always meant grilling over an open fire of red oak, a style of cooking that is native to the area and goes back to the days of the Spanish Rancheros. ![]() ![]() ![]() “Stolen with permission” from Chef, Owner and Winemaker Frank Ostini, of the Hitching Post II Restaurant & Winery in Buellton, California this delicious artichoke recipe is sure to impress your friends and family. From Chef, Owner & Winemaker Frank Ostini
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |